SYY · Company KPIs
Sysco (SYY) KPIs
U.S. Foodservice total case volume growth, U.S. local case volume growth, Product cost inflation. As reported in SEC filings, with the source line for each figure.
U.S. Foodservice total case volume growth
2.5% for the period ended Jun 27, 2026
The filings read for this page do not define this measure.
| Period ended | Figure | Filing text |
|---|---|---|
| Jun 27, 2026 | 2.5% | Total case volume within U.S. Foodservice increased 2.5% for the fourth quarter, while local case volume within U.S. Foodservice increased 2.6%.8-K filed 2026-08-04 |
| Mar 28, 2026 | 2.3% | Total case volume within U.S. Foodservice Operations increased 2.3% for the third quarter, while local case volume within U.S. Foodservice Operations increased 3.3%.8-K filed 2026-04-28 |
| Dec 27, 2025 | 0.8% | Total case volume within U.S. Foodservice Operations increased 0.8% for the second quarter, while local case volume within U.S. Foodservice Operations increased 1.2%.8-K filed 2026-01-27 |
| Sep 27, 2025 | 0.1% | Total case volume within U.S. Foodservice increased 0.1% for the first quarter, while local case volume within U.S. Foodservice decreased 0.2%.8-K filed 2025-10-28 |
U.S. local case volume growth
2.6% for the period ended Jun 27, 2026
The filings read for this page do not define this measure.
| Period ended | Figure | Filing text |
|---|---|---|
| Jun 27, 2026 | 2.6% | Total case volume within U.S. Foodservice increased 2.5% for the fourth quarter, while local case volume within U.S. Foodservice increased 2.6%.8-K filed 2026-08-04 |
| Mar 28, 2026 | 3.3% | Total case volume within U.S. Foodservice Operations increased 2.3% for the third quarter, while local case volume within U.S. Foodservice Operations increased 3.3%.8-K filed 2026-04-28 |
| Dec 27, 2025 | 1.2% | Total case volume within U.S. Foodservice Operations increased 0.8% for the second quarter, while local case volume within U.S. Foodservice Operations increased 1.2%.8-K filed 2026-01-27 |
| Sep 27, 2025 | -0.2% | Total case volume within U.S. Foodservice increased 0.1% for the first quarter, while local case volume within U.S. Foodservice decreased 0.2%.8-K filed 2025-10-28 |
Product cost inflation
2.8% for the period ended Jun 27, 2026
The filings read for this page do not define this measure.
| Period ended | Figure | Filing text |
|---|---|---|
| Jun 27, 2026 | 2.8% | Product cost inflation was 2.8% at the total enterprise level, as measured by the estimated change in Sysco’s product costs, primarily in the meat and fresh produce categories.8-K filed 2026-08-04 |
| Mar 28, 2026 | 2.8% | Product cost inflation was 2.8% at the total enterprise level, as measured by the estimated change in Sysco’s product costs, primarily in the dairy, meat, and seafood categories.8-K filed 2026-04-28 |
| Dec 27, 2025 | 2.9% | Product cost inflation was 2.9% at the total enterprise level, as measured by the estimated change in Sysco’s product costs, primarily in the meat and seafood categories.8-K filed 2026-01-27 |
| Sep 27, 2025 | 3.4% | Product cost inflation was 3.4% at the total enterprise level, as measured by the estimated change in Sysco’s product costs, primarily in the meat and seafood categories.8-K filed 2025-10-28 |
Reading notes
Figures are shown as first reported. If a later filing prints a different figure for the same period, both appear. A figure marked ≈ or shown in words is how the company itself states it, not an estimate of ours. Companies change definitions over time, so compare periods with the quoted definition in mind. Periods that failed our checks are left out, so gaps are expected.